woodworking, sorta


2
Jun 25

To the joys of June

Happy Monday, where the temperatures are mild, the sun is bright and the whole week is stretched out before us. The first week of June is always a magical one. Historically, seasonally, optimistically, all of it. And why should this one, this first week of June, be anything less?

It’s always like this, though. Every first week has it’s celebrants, and every week holds its importance for some person or people. In truth, if you held a complete memory of your life’s moments there would be something in every week to give the old hip-hip-hooray to.

But it’s warm, it’s June, the days are long, the birds are birding, the bees are buzzing, everything is green and it’s easy to slip into a frame of mind that allows you to enjoy the moment.

If you can turn off the outside world for a few minutes — which is simultaneously a danger and a challenge — which we should all do, for a little bit, every now and then.

I do that on weekends now, which makes it weird to talk about on a Monday. But then, already on a Monday I, a news junkie, sometimes find myself thinking, I can turn off the news machine early, right?

Anyway.

Last week, I sawed some lumber into french cleats. Saturday, I picked up the appropriate sized wood screws to attach the cleats to the shelves. And since it rained during the evening, I went ahead and finished the project.

This is what I did first. I attached the brace lumber to the bottom of the shelves, using a clever series of clamps to keep things level. And then I did the same for the cleats. These had to actually be level and even with one another, because these are corner cabinets. They were level, according to the bubble on my phone. They were even according to the tape measure. But they were not even to the eye. (The back of the left-side cleat was a little high.)

Then I took the wall cleats and started working through the multi-layered strategy necessary to mount these suckers to the walls. There are two of them. And they are in a corner. Also, the studs in our garage are either 14 inches or 3 hectares apart. Plus, now I have this uneven cleat thing on the back of the shelves.

Also, it was during this moment that I was obliged to be in a text message conversation that I didn’t need to be in. So a job that required four hands had one. But at least dinner was decided.

This is how I solved those problems: I clamped the wall cleats to the shelves, under their cleats. Then I drilled the two wall cleats together as a simple butt joint. Now, at least, the cleats were in the proper relationship. Then, I mounted them to the walls. This took a little creativity, given to the studs, but I made it work. Then I hung the shelves, which are a light bit of MDF. The good news is all of this is going to hold a light load, anyway. The best news, is that the bike shoes, helmets and assorted accessories now have their own out of the way space.

Because the studs are so odd, I just ran the cleats out beyond the shelves. This was a happy accident, really, but it worked perfectly for the current needs. And there’s extra cleat space should I ever need to expand or upgrade those shelves.

So that’s a project completed, and from that one builds momentum.

The view Saturday evening.

This was at the local custard shop, which traces its roots back to a 1950s creamery. Times change, but our appreciation of treats stays the same.

Also on Saturday I got my new wheel from the local bike shop. By the time I was ready to go out and give it a try the storms blew in. Wet roads didn’t seem to be the way to try a brand new wheel holding a may-as-well-be-new tire. So I waited until yesterday evening, when the roads were dry and the breeze was dying down.

Here’s the newly mounted wheel. Look at that shiny new cassette!

When I took in the old wheel last week the bike shop was surprised when I showed him the busted hub, he found a small crack in the wheel, and we discussed the cassette. I’m pushing 20,000 miles on the thing, and I bought this bike used. As far as I know, these are all still the factory stock.

“This wheel,” he said, “owes you nothing.”

He told me a cassette should last about 3,000 miles, making it sound like a fragile piece of equipment. It seemed like a good way to make me feel good about buying a new wheel.

Anyway, I had a little 28-mile shakeout ride yesterday. You know how when you are riding along in your car, or sitting in your home, and you hear a noise you don’t recognize? Suddenly you’re on heightened alert to identify every noise, bump, rattle, shudder and sigh?

It felt like that.

It wasn’t a fast ride because of that, but also because I haven’t been on my bike in a week and my legs felt like it. And because I was told to ride in the middle of the cassette until I get the chain replaced next week. All of which meant I was going slow enough to see this, react, pull my phone from my back pocket and get an almost-shot.

Exactly one sheep was looking up as I went by. That tracks.

Before I went out this evening I checked the air pressure, and just as I thought, I rode yesterday at a lower PSI than that to which I am accustomed, explaining a lot of the physical sensations.

It didn’t explain the slowness! I pumped more air into the thing and didn’t move around much faster today.

But, tomorrow, World Bicycle Day, I’ll get a new chain slapped onto the thing. Then I’ll go at a very average speed, indeed!


27
May 25

I love the smell of sawed pine in the late morning

Today we will lead off with an update on the bike. You’ll recall from yesterday that I busted my rear wheel hub on Saturday. There I was, happy to be out of the wind, pedaling along when POP! wobble wobble wobble. The hub was what popped. Three spokes were displaced, which took the wheel out of round and caused the wobble wobble. And thus ended Saturday’s ride.

The bike shop is closed on Sundays and Mondays which brings us to today.

So, this morning I took the rear wheel to the bike shop.

Mike was just getting off the phone when I walked in. Someone had two flats and, thus, couldn’t ride today. I held up my wheel and he said, “What is this? The day of flats?”

No, no I said, I broke a —

“You busted a spoke!”

Nope, I said, pointing to the hub.

Like I’d go win with a tube.

He told me I should just get a new wheel. By the time we bought a hub and he installed everything and so on and so forth.

I told him my plans for the bike, and he said, that it should be a wheel.

Then he saw a crack in the wheel. So it was a matter of time. And a matter of timing. And maybe good luck.

And my good luck continued. He said he was ordering round things today.

He would not tell me how long this would take. I told him I had only part of my Saturday ride and none sense and I was afraid of going into withdrawal and he made a joke about fitness, and that was that.

So it’ll probably be a fortnight. Bike shops operate on their own schedule, and their suppliers are often in their own universe.

Usually this happens when I’m riding well. I could have several strong rides in a row, and then we have to travel somewhere, or work becomes the order of the day, I catch a cold, whatever. But this time, I’ve lately been riding poorly. If it means anything in the great cosmic scheme of bike riding, who knows. Probably not much, which may mean it matters a great deal.

Ehh, it’s supposed to rain the next few days, anyway. And I have a half-dozen indoor projects I’m looking forward to working on. So there’s plenty to do.

And so I went home, and continued slow-walking a project toward completion. On Friday I screwed two shelves together. It’s an MDF corner piece I bought second-hand. Two shelves, probably from the original owner’s kitchen or bathroom. It’s going in our garage, in a corner of the punch out. And it’ll hold bike helmets and shoes.

I decided to make French cleats to mount the shelves on two sides in that otherwise unused cabinet. Today, I made the cleats.

This involved pulling out the saw, running some extension cords and digging out the ol’ safety glasses. Then I had to choose the appropriate lumber, rip it to develop braces, and then crank the blade to 45 degrees.

I’ve never made French cleats before. They’re super simple. But, still, they’re new. Also, my table saw is an old rickety and cheap thing. But it did the job. I made one long cleat and then cut the pine down to size.

The odd thing about the garage is that the studs are about 2.4 miles apart from one another, and so I’ll make super long wall mounts. It turns out that I had just enough of the same wood for the project.

Now I just need wood screws that are the correct size. And since I am slow-walking this project, I’ll go pick those up later this week.

But, now, since I have done this radical thing of writing this in the middle of the day (it feels weird, and also good) and I have all of those other indoor projects, maybe I’ll go get started on one of those now.


17
Nov 22

We only go back a century in this post

We have rapidly moved straight on into holiday mode. It was a sneaky and sudden shift this year. I was wondering how these Dickensian commercials made it into the breaks of football games, and then looked at the calendar. That was surprising. Well, time means nothing anymore, and the weather has, until just last week, been unseasonable.

But I receive a monthly email from the thermostat people. This is our one publicly acknowledged concession to having a smart home, connecting a remotely programmable thermostat to our domicile. It is useful when traveling. But the downside is the emails. The upside to the email is that, once a month, we receive a basic summary of our heat and A/C use. For instance, the heat was up a little bit in October, compared to last year, but the air conditioning was drastically lower.

Also, and this may just be copy holder for all I know, I haven’t consulted the National Weather Service here, the email says our average temperatures in October 2022 were 6° cooler than October 2021. The average high three degrees lower, the average low 44 in 2022, compared to 54 in 2021. So much for the late warmth confusing my knowledge of the seasons.

Enjoy, then, this brand new conspiracy theory that I’m hatching with every keystroke before your eyes: Something about vaccines and wearing masks are altering my perceptions of days.

There aren’t a lot of mask wearers around anymore, are there? Despite, well, you know.

Holiday mode is upon us. We are having guests next week and trying to put a thing or two into an itinerary, such as can be had. I am setting the over-under on trips to the grocery store, from next Sunday to the following Saturday at four.

This means I’m also counting the hours until a few days off work. And, judging by my inbox, everyone else is, too. It’s a delightful thing, the unacknowledged and entirely unified feeling of we’re all just waiting … until … And there’s some solidarity involved in that too. Everyone is looking at different dates. My Thanksgiving begins tomorrow. Some people will push through a few days next week. I’ll be thinking of you while I’m doing my level best to not think of work.

My contribution to the cause today was this. I canceled some things. I reminded some people of something two weeks out. I scheduled a few programs for two and three weeks away. I found myself in a series of tedious emails that will be resolved next week, when I won’t be here. (And saying they were tedious is not a criticism. The tedium was mostly my doing.)

This evening I donned long pants and a long shirt and gloves and ear muffs and a headlamp and ran two miles in the brisk cold and snow flurries. It wasn’t a personal best, but I wasted little time getting that down. Then I sat in the garage and sanded wood for almost three hours. A few more hours of sanding and the longest running project in the history of woodworking will be ready for a dry fit. Saturday, then. I had dinner at 10 p.m., and am planning on reading myself to sleep.

But only after this.

Some unsung hero(es) at the university library has collected and preserved and digitized some ancient newsprint. It makes for a fun few minutes and, now and again, we’re going to dive into some old random stuff from the alma mater. Why should these bits of history exist in only one corner of the internet? If I can’t be there, I may as well bring imagine something now generations past. This is The Plainsman, 100 years ago today.

Remember last year! Centre is Centre College of Danville, Kentucky. It was already 100 years old by this point, and that previous year, 1921, the Colonels whipped up on a young Auburn team, 21-0. No one had forgotten. They all remembered.

Frank McLean Stewart, college student.

Stewart, having gained hard-earned insight from that choice, shared his wisdom with others before graduating with the class of 1923 with a degree in agricultural science.

He became a field rep for the American Cotton Association, then worked for Belle Meade Butter Company before becoming a dairy farmer. He spent a decade as the executive secretary of the Alabama State Milk Control Board and left there to work for the War Food Administration late and just after World War II. In the 1950s he became the state’s commissioner of agriculture.

I wonder how many times he told that story when he was a younger man.

I’m always struck by how ads in smaller parts of the country, for the longest time, didn’t even bother with addresses. Just get to our town. Ask around, someone will tell you how to find The Cricketeria. (I see references online to the Cricket Tea Room through at least the 1930s, but that’s where the trail stops. Similarly, I found William Abbott, born during the Civil War, died, next door in Opelika, just before World War II. He came from a family of photographers.)

I don’t know that I’ve ever run across anything about this ice cream parlor. But everyone knows Toomer’s. Back then, of course, it was an actual drug store. Today, many owners later, it’s a busy gift shop. Same name, same corner.

This was another drug store. At one time, in a walk of two or three blocks you could hit five drug stores. Sign of the times, one supposes.

What do you suppose they’re implying with these quote marks?

Remember, this is 1922. The technology was ascendant. It would have been farther along, but the government stepped in during the Great War and took over the airwaves as a matter of national security. You could study radio, the engineering and broadcasting elements of it, that is, and it was understood to be a military endeavor at the time. Radio at Auburn has a big history. I’ve written about it a bit here, you’ll see a bit more on the subject … right now.

This is the next issue of the paper next one in the collection is from about two weeks later, Nov. 29, 1922. Since we’re here we may as well breeze through it. (Oh, and, yes, Auburn avenged the loss to Center. It was a 6-0 game, the Tigers mauled ’em. Every bit of overwriting possible was used to describe the game. We’ll skip most of that here.)

It’s about time radio did it’s part! Remember, this is 1922, so all of this is an incredible step into the modern age.

On page 4 — it’s a four-page newspaper — there’s a long column that turns this into a process story. They’d just gone through some upgrades and expansions. Now 5XA and WMAV boasted four radio telegraph sets. More technology was coming, but by the time you read this in the paper they were already at 500 watts. Not so much these days, but that was a huge range considering there was less interference in the atmosphere. The paper in Birmingham — the publisher was on the university’s Board — had donated a radio phone, so they had the strongest setup in the South. They would soon be able to get weather reports directly from Washington. All of this led to WAPI, which was a station I had the great honor to broadcast on for a year or so.

The more things change …

It’s easy to take water out of the faucet for granted, if you have it. It’s easy to laugh at a time when you couldn’t take it for granted. It must have been some kind of experience to have lived in that time in between. I assume this is part of that time.

The guy that wrote the above, Reid Boylston Barnes, Itchy to his college friends, was born in 1903, went to law school, and eventually entered the U.S. Army as a captain during World War II, serving in the military judicial system.

He mustered out a lieutenant colonel and continued on his path of becoming something of a legal giant. He died in 1984. He saw some changes in his life. Including …

I was not aware that this was a thing … nice to see some humor in an old newspaper ad, though.

Speaking of literary societies … I wonder how popular they are these days.

This really takes you back.

Maybe I should keep that one. It could be recycled every term, for any generation of college student!


12
May 22

The trick of time

There are 24 pieces in this project I’m working on — the project that will never end. On Tuesday I sanded down the last of the eight long pieces. It’s all been under 400-grit sandpaper now. There are 16 shorter pieces. I’ve gotten to know all of them down to a 400-grit, as well.

So, today, I started sanding the ends. There are 48 ends, some will be visible in the final build. All will be exposed, but above or below eye level, or near a wall. But because they’ll be exposed I want them to take the ends to an even smoother finish, so today I began applying a 600-grit wet/dry sand paper to the ends.

The right side of each of these pieces has seen 600. The left side will be a joint, and no one cares. The 600 side, though, will feel like a sheer furniture grade finish when it’s done. (When it’s done. Hah!) Sheer, that is, if the stain can get in to the pores. If I haven’t closed all of the wood pores on those pieces.

I am now down to working on the last 12 pieces. This involves going through individual dry fits, a final inspection for splinters (after a 400-grit sanding, mind you) filling any awkward spots that don’t look solid and, finally, sanding the ends of those dozen pieces with 600. Then I have to clean all 24 pieces of wood and stain the thing. After the parts are finished, of course, it must be put it all together.

I’ve been hoping it all fits together for a long time now. It better all fit together.

Anyway, a bit closer to finding out.

The trick is putting in the time to do it.

That’s the trick of everything, isn’t it?


10
May 22

Just go go go

Worked today, doing work stuff. Enjoying the beginning of summer by getting ready for the fall. I had an actual lunch! We got takeout from Chick-fil-A and ate it in a parking lot between Panera and Fresh Thyme and a funeral home. It’s a glamorous life, to be sure.

After work I got gas. Paid $3.19 a gallon, which was a dollar off the sign price, because of the Kroger fuel points plan. This loyalty program is one of the three great things about our local grocery store. And, at the beginning of the year we took advantage of what is essentially Kroger Prime. Used to be that every dollar you spent was added into a formula for a reduced price at the pump. Since you’re shopping for groceries anyway, this was an easy and obvious thing. But now your dollar amounts are worth double in the gas reduction formula. We signed up before the war in Ukraine and inflation drove up the prices, and so this has paid for itself several times over already.

After that, and I know you’re riveted, I went to the hardware store. Got some tack cloths. At the house I sanded wood until it was time for dinner. (And almost all of the sanding on this ridiculously long-stalled project is now down.) And then I ate and washed dishes and did a very small amount of house chores until it was time to write this. And here you are.

Five years ago tonight, we were with the Indigo Girls.

I think that was the seventh or ninth time I’ve seen the Indigo Girls live. I don’t go to a lot of concerts anymore — indeed, I think I’ve been to one other show, in 2019, since then, and we had two others canceled in 2020 — but Amy and Emily, I’d never turn down. They never disappoint.

OK, the sanding isn’t done. Everything is done through 400-grit. Later this week I’ll do the ends to 800-grit. Then it’ll be ready to clean and stain and install. Which is good, because there’s an ever-growing list of other things I need to make.

So, this summer work, bike and build is how I’ll get ready for the fall.