adventures


6
Apr 18

Still conferencing in Nashville

Yesterday mass comm, today student work and poli comm. That’s the way of things, and so today I presented student work from The Media School, and from the programs at Middle Tennessee State and East Tennessee State University at the SSCA digital showcase.

And then we took a selfie:

Also, I responded to the top student papers in the political communication division. One of them was an analysis of the 2016 RNC speech. Another looked at the charisma in presidential campaign speeches. (It looked at the texts alone, which seemed a limited choice.) The third looked at the great Shirley Chisholm. These were graduate students and so you want to give them good feedback. I hope I did that.

And tonight I finally got a piece of Prince’s hot chicken. We went to a place that sold it as a part of their own menu. And the restaurant gave me one piece with my chicken and waffles. It was hot. And tasty!

(It’s the one on the right.) Now, it might not be the hottest. And I’m a spice wimp, but it was hot. And good. By the time I finished that piece I … I wasn’t used to it, but I’d come to terms with it, I guess. One of our friends said to me “Kenny, you’re glistening.”

At that precise moment I had started wondering whether I was perspiring or my eyes were watering.
⠀⠀⠀⠀⠀⠀⠀⠀⠀
It was hard to tell.

A sign we found in a restaurant at breakfast:

And now I want some more Prince’s hot chicken. Or barbecue.


5
Apr 18

We are at a conference in Nashville

This morning I responded to papers at the Southern States Communication Association. I listened to people talk about their work and then, having read their work, I asked them questions about it. You try to make a good point, share something interesting, maybe make a suggestion if something wise comes to mind. (Something wise always comes to mind.) And then, of course, you say nice things. It is important to be nice. But it is also easy, because I was responding to the top papers panel, which means that these were scored higher than all of the other academic submissions.

One paper was on the true crime niche of podcasts. Another paper was a content analysis of photos published after airplane crashes and the third paper had to do with co-parenting in the age of social media. It makes sense if you read the paper.

So I heard the 15-minutes each presentations and then responded in kind, because that’s the task of the respondent. And then I took a selfie, because that’s just du rigueur.

I was also on two panels today. The first was a media literacy panel. Spoiler: We still haven’t solved that problem, though we’d like to do so. And we seem to think that college courses on media literacy would do the trick. Hammer — nail, and all of that.

I think they would be helpful, but not everyone is going to college, or is going to come back to college for your new media literacy course. So it doesn’t completely solve the problem. No one has figured that out, yet, so we were only mildly disappointed that we didn’t resolve the problem during that 75 minute panel session.

But I did coin two phrases and drop some big names in media research!

Also, we had another panel about the midterm elections. I didn’t coin any phrases, but I talked about the unprecedented number of women who are running for congressional seats this time around. This is all taking place in Nashville, so I tried to mention one of the women in that race. A Republican congresswoman is vying for the retiring senator’s position. In a normal year in Tennessee this would seem to be an easy leap. Literally moments after the conclusion of that panel, however, new polling data was released that the leading Democrat has the upper hand in the fall vote. This is not a normal year. And maybe there will be fewer easy leaps.

This evening we got to see Bill Monroe’s statue. There’s a sign nearby noting that in 1945 the Father of Bluegrass took the stage at the Ryman with Lester Platt and Earl Scruggs and created the genre. There’s only so much you can put on a historical sign, I get that, and maybe that’s enough. Hey, there’s a statue, and you should take a picture of it on your way down to the more touristy areas.

We were in the pursuit of good barbecue and I do miss good barbecue. I mean, sure, you can get ice cream with your conference friends in any city that is big enough to hold a small conference:

But you have to be in the South to get barbecue that a group of Southerners from all parts of the South can agree is worthwhile.

Tomorrow: More conferencing! And probably more selfies. Maybe there will be more good food, too.


16
Mar 18

No wendigos allowed

Here is today’s podcast. And if you’re hungry before you listen, we’ll either solve that problem or give you some ideas. It seems there’s a new kind of meat that may be making its way into your grocery shopping list. I doubt, very seriously, that it will happen, but it is fun to contemplate, as you will soon see.

I went for a run after work, sneaking in a quick four miles around the neighborhood before our dinner with friends. And I told them about this episode. Everyone agrees it is an unusual one, even the guy sitting at the table next to us.

We were at an upscale fancy kind of place, our friend who suggested it promised the best burgers in town. And that’s always one of those things you should follow up on. Because it would be a shame to not know where the best burger in town is, first of all. Plus, the previously nominated best burger in town was merely pretty decent. There was nothing wrong with it, but we went the one time and haven’t been back in 15 months, for whatever reason.

But this place, maybe we’d go back. The burgers were certainly good, if a bit overpriced. But you’re paying, you see, for the pleasure of sitting quite close to the next table over. And those people are paying for that same privilege. So it only seemed right that I should talk about recording a podcast where we discussed what is called clean human meat.

The guy at the next table was a little put off by this. Probably because I was talking about it. Definitely because I was talking about it with a little volume. Hey, these podcasts don’t publicize themselves, you know.

Anyway, we probably stayed at that places for about three hours, on the strength of burgers and fish. And everyone had a lovely meal and time. Our dinner dates work in the library and the art museum, so they have plenty of interesting things to tell us about. And we decided in the course of all of that that there are movies we all haven’t seen, but should.

How do you know which movies those are? It seems like we’d all need the input of someone else on this. But who knows all of the movies you’ve seen? No one, really. So it is down to self reporting. And so we decided on a methodology — because this is what you do on a Friday night in a college town. After much debate and thought, we figured we would self-nominate five films each from the Oscar nominated Best Screenplay and Best Film categories dating back to 1980. So you have to go over those and find five movies per. Mine were:

Her
Grand Budapest Hotel
Lady Bird
Three Billboards Outside Ebbing Missouri
The Savages

Elizabeth
In The Bedroom
The Theory of Everything
Get Out
The Post

Next, someone is going to gather all of those in a spreadsheet and we’re going to start watching the common overlaps. There will be popcorn and merriment and, I’m sure, endless critiques.

There will be no human meat.

Happy weekend!

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2
Mar 18

On the road again

On the podcast I talked with Ken Booth, a man who used to be my boss a few jobs ago. I have always enjoyed chewing the fat with him. He’s a clever and well-read person, so it was only a matter of time before he was on the show. Also he let me work for him for four-and-a-half years, so he’s clearly very smart.

Actually, he took a chance on me. I was leaving broadcasting and he was running what was then a news site that was something between a startup and a mainstay. They were making money and hiring and I was a journalist who could code a little and do some other things and we found ways to make it work and it became one of those things that led to other things and turned out to be pretty important, that job and the things I did and learned there. So I was clearly very smart to take the job.

And now here we are today, about 14 years since he hired me and nine-and-a-half years since I left — it seems like two lifetimes ago – talking about the success of the young craft brewing industry:

Also, most of today was spent in the car. Allie came along. She’s a great traveler, but we think she might not like the leather interior of my car. She spent most of the trip in the floorboard:

We drove for about seven hours — which is about four more hours than anyone should ever be in a car, but the cat was fine — and finally made it through a land where they now advertise on buses:

And now we have arrived, for a quick family trip and a birthday and more time in the car. And that’s the weekend. How’s your weekend shaping up?

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14
Feb 18

As it turns out, I know precisely what I was doing in 2005

My friend Zach Osterman, who is a sportswriter for the Indianapolis Star, a Georgia boy and a lover of Publix, came back on to to my little podcast today. We talked about sports, the Indianapolis Colts, specifically, and the coach that wasn’t the piece itself is a little older than I’d prefer, but its a good piece, and Zach is a thoughtful journalist and I like how he approaches the stories and especially how he wants to talk about the craft. I have always enjoyed that myself. So that’s fun.

And this episode is already one of the most popular ones of the show, so you should download it, or just use the player below, to see what all the cool kids are listening to:

I got home at a decent time tonight, because it is Wednesday and I can do that on Wednesdays. So I went to Menard’s, because you can buy anything there. I got a little paint and some lumber and now I have a weekend project. I’ll show it to you when I’m finished, provided it resembles my grand vision.

So as not to build any suspense, it is a small weekend type project. It’ll be put to use around the house, and it probably won’t be nearly as cool as some of the other projects. It’ll be utilitarian. But it might also look nice. Or the plan could go awry in any one of four or five different ways.

All of those outcomes will be fine, if I all of my fingers stay attached to my body.

We went out for Valentine’s dinner. We usually don’t do this, because we prefer to avoid all of the various amateur nights throughout the year. Usually we are celebrating our first officially unofficial official date this week.

[There was a group of six of us in graduate school, The Chess Club, and we’d all been running around together for several months by then. I just checked in on them all and they’re all doing great, by the way … And I still have my chess piece.]

[So on Feb. 13 there was a dinner party. I remember the date. We had something called excited chicken, which was tasty, and there was an ultra-competitive Trivial Pursuit game. The specific game and meal I recall from old blog posts. (And, reading things I was writing, you could really tell I was in graduate school at the time.) I also recall Los Lonely Boys was playing on our hostess’ stereo that night. But what was most important was the group figured us out before we had. Someone, or maybe several or all of them, decided The Yankee and I might actually be a couple, rather than two people. And we came to realize, hey, you know, they might be right. We’d arrived at that party together, rather than separately. And that’s how we come to find ourselves at the Japanese steakhouse tonight, give or take 13 years.]

So we figured, why not? Well, because it is amateur night. But that could be part of the fun, we figured. And it was!

Also, it turns out the Japanese steakhouse in town has just relocated. They’ve gone from one of those little buildings that orbits a strip mall to the actual strip itself. And, also, most of the waitstaff was brand new tonight, except for our server, and she was happy to bag on the new people who were sitting people randomly and without communicating new store developments and spilling soups and forgetting salads and what not.

Valentine’s Day week is probably not the best night to start a new staff in your restaurant, to be fair to those people. But there we all were. Us and the strangers you sit with at a Japanese steakhouse, exchanging good natured small talk and sharing knowing glances about the guy who spilled the soup, but did not clean it up, and then the latecomers to the table who managed to sit in an awkward fashion around the chef, making him really change it up as he launched zucchini at us.

And now back home to watch more Olympics.

Fun as that is, for my money, the Trivial Pursuit was better.