cycling


11
Dec 20

The last decent weather day, I fear

In April or so, when everyone was shut down, we went out to one of the local flat courses to do a few time trials. It’s essentially a loop and it runs 6.5 miles, with a long headwind at the end. On our first visit we did four loops, and marveled at how quiet the roads were.

We went this evening, with just enough light for three loops, and marveled at how noisy the roads are. What health crisis?

The first lap felt fine, until that headwind, and I got well and truly dropped.

Later I caught back up and tried to give her something to attack, and she caught me on the second trip through the headwind. And on our third trip we soft-pedaled in for pictures. Soft pedaling, at 21 miles per hour, into the wind. It’s a weird year on bikes all the way around.

And now, as I shut things down for the evening, I was struck by the play of a solar light I have in the kitchen window. It’s a cheap yard light, and I thought having a few of them around would be a good idea if the power went out, which thankfully, is a rarity in our neighborhood. The light shining through the plastic globe and playing on the ceiling looks like a static kaleidoscope, or a fancy, giant jellyfish.

Have a great weekend! Catch you on Monday! And, until then, more on Twitter, check me out on Instagram and did you know that Phoebe and Poseidon have an Instagram account? Phoebe and Poe have an Instagram account.


10
Dec 20

I got in a ride today

It was a spectacularly beautiful day today. The rarity, the miracle, which that can be here this time of year. It was sunny and clear and almost warm. I’m not used to the cold being the norm, but it is the norm for here. I’m used to this being the norm here. It was in the 50s. You could see the sun, and the blue. That’s the way it should be. It’s an unexpected gift here. That’s just sad.

But you take advantage of it. And I did with a late afternoon bike ride.

I rode in shorts! With no gloves! Sigh.

Here’s a clip from a neighborhood part of my route, and the trail I added on at the end just to tick up the odometer a bit.

Kmart closed their two stores here in 2016 and 2017. I don’t know where motorists have been getting their licenses updated since then, but they’re all due a new road test. They were brutal today, so, in that way, it was usual.

This is from a different ride. It took place two or three years ago, and also it was during a different season. Everything was so green! And warm!

Anyway, we’re now essentially caught up with the county’s historic marker series. I ride around and take pictures of the signs and what they’re commemorating. One new marker has been installed recently, and another has been re-installed since I went by it last. So I have two more weeks of this we can still look forward to in this county. And then, perhaps next year, I’ll start riding to the markers in the neighboring counties.

Anyway, click this image to see this post.

Ferry Bridge

Two things: I hate taggers. There’s not enough community service in the world to deliver on taggers. Second, have you ever noticed how every bridge is always the biggest or longest or highest or heaviest? Why must every bridge be superlative? Can’t we just acknowledge the brilliance of the engineering and what they mean, rather than an assessment of their constituent materials?

Anyway, to see all of the markers, just click here.


7
Dec 20

If you could be here you could have some

This is not a food blog. This is not a food blog because I am not a good food photographer. I am not a good food photographer because, sometimes, the things you see aren’t even food, but other times food photography requires extra lights and settings that I don’t want to employ and, ultimately, food photographers are some of your more talented photographers. I suppose I could improve my rather poor food photography abilities, but, ultimately, I’d rather eat the food.

Nevertheless, occasionally we try something new and tasty, and I want to brag on the delicious meal my lovely bride made. Recently I happened on a new recipe for red beans and rice and she decided to make it and we enjoyed that this weekend and it was quite tasty.

And I’m going to get a couple of lunches out of the leftovers, too!

The other thing about food photography is that sometimes what looks great on a plate might not always look great in a picture. But sometimes the shapes and textures work out. Because, also, she made sizzling cornbread and it’s pretty great.

If you get a Pac-Man shape in your day, you should document it.

If you’d been here for it we would have shared, but these are the times we live in, where we enjoyed that delicious meal just off camera of a video chat. But we could at least tell people about how good it tasted, and how she did a great job with the preparation and I did a pretty decent job clicking that link and exploring the recipe anyway.

All of it was delicious.

We also had a nice chilly bike ride this weekend.

That’s toward the end, where I notice from some great distance behind that she’s reaching for her phone and I have to try really hard to catch up. It’s a big ask, most rides. She’s very fast, even when’s soft-pedaling for a photo, as she was there.


24
Nov 20

Taking these days off seriously

Slept in. Went for a bike ride. It was gray and damp, just a bit of a chill. The Yankee had to do 35 minutes. I forgot to ask about the training idea behind 35 minutes. It takes about 35 minutes to get warmed up.

Anyway, I rode today in just some long cycling pants and a wind breaker and gloves. No gaiter, no gilet, just hoping body heat would get me by. After, you know, warming up.

I never know how to figure out cool temperatures on a bicycle on a chilly day. What is the right amount? And how can I carry the things I shed if I put on too much stuff?

And what’s too cold?

Let’s rephrase that. What’s too cold for the used, not-advanced, non-technical-at-all, cobbled together cold weather kit I have?

Anyway, we did her easy 35 minutes and I followed her back to our neighborhood and then did a bit more, at least as much as the remaining ambient daylight would allow. It was just 16 miles or so, and I kicked myself for not going out earlier. I learn a lot by kicking myself.

Strava tells me I set a PR on one little hill. You turn onto a path and go through two traffic barriers and a small parking lot and then up the road into a nice little suburban neighborhood. It’s a popular hill for cyclists because the bottom has a nice quiet bike path and the top opens up into going any number of directions. Just before I turned onto the path from one direction another rider started up it from the other. Before too long he was standing out of his saddle, dancing on the pedals as they say. I just sat still and stayed in the big ring and passed him, somehow.

I passed someone on a hill. I’m not even riding well, but I got over that hill nicely. Strava tells me I set a personal best on that segment. That’s fine motivation.

In the evening we talked to our friend in Canada, you don’t know her. Maybe you do. She’s a brilliant scholar and we’re all friends and I listened to her and The Yankee talk about future research and tried to occasionally contribute something to the conversation.

I also made some progress on new pocket squares this evening. It’s a two-step project, and after I finish the second step I’ll have 30 bright new colorful options to choose from. I’ll be cleaning up the bits of cloth and stray strings for months. Just in time for spring! A wonderful thought! Snow is in the forecast for next week.


16
Nov 20

A note 10 years in the making

On Saturday we went for our bike ride and it was 46 degrees. I had on a pair of full finger gloves, two pairs of socks, a wind jacket and a DIY gaiter I made out of a toboggan. In perfect pitch with the season, it was gross and rainy. But right on this stretch of road something neat happened.

So every mile for the rest of the year — including the last three or so on that ride — marks a new personal best.

Why, yes, I do have a spreadsheet charting these things. Doesn’t everyone? Previously, 2013 was the best year. We did a lot of racing that year and I was starting to pile up solo miles to make up for losing out on the second half of 2012. And, I think, somewhere in those solo miles I started to see my riding as something that was mine, a carefree interlude from the rote things that control so much of our lives. Because of the triathlons I was in the pool twice a week and running several days a week and riding as much as possible. Between that and excessive work hours and the ridiculous commute I came to think of it as My Own Time. Which is, I know, a radical way to think of one’s free time.

I remember the view from the ridge I was on when the realization came to me: this is you carving out something for yourself. It was a disproportionately powerful realization; this thing that you do for fun is something you actually do for fun. It’s a conscious realization of agency you’ve always had.

One day it’s going to take, too!

Clearly the endorphins were out of whack that day.

A person’s interaction with their bike can be one of the most passionate relationships they have. It can sometimes be a mercurial one. A few years ago I ran cold on the idea of bike riding. It was something to be checked off the list before I could do other things. Almost sounds like a chore, doesn’t it? It got to that point and, suddenly, the thing that used to be an interlude was an interruption. It wasn’t my thing. It was, of course, interrupting nothing. I saw it, recognized it, and knew it. Still haven’t remedied it, but clearly I’m tapping out a rhythm to my own drummer over here.

By a curious coincidence that same year, 2017, was when my form, such as it ever was, started to vanish. It was subtle, but obvious. Couldn’t go as hard for as long, or as fast as suddenly as I once did, and so on. These are all things that are, of course, very relative. The important thing is that it happened and I noticed and it’s never been recovered.

But hey, that’s age, and not enough talent, or time. And, like any relationship, you have to put in the time. It doesn’t hurt if you bring a little innate talent to the thing, or want to work on it, besides.

I go back and forth a lot; its a thing on the list, it’s a thing I do. It’s a thing I have to do; it’s a thing I want to do more. Still trying to figure it out. I always take the ride, but the consideration always seems to be there. This isn’t, perhaps, about my bike riding at all. A year or two ago (who can even tell?) I made a Things I Want To Do List. The idea being these weren’t the tasks one must muddle through to achieve, but the things one does because they are pleasant. I spent some time on the list. There were a few drafts, as I found the proper rank order for all the common contingencies and considerations, because you should do that for your list of enjoyments. At the top of the list was “Ride your bike: whenever the weather is good.”

Maybe the solution is a lot more of those long, meandering rides that take place just because they can.

So, almost any sunny day we get for the rest of the year, because I’ll have some availability and because I am now in every-mile-is-a-new-record mode, I hope to have a little time in the saddle.

It will take many pairs of socks.

I say sunny because, otherwise, you’re just going to get glorious views like this.

Isn’t that inspiring? Doesn’t that make you want to get out there and do … something?

Like install blackout curtains through mid-March or so?

This week’s forecast includes some actual sun. I’ll be sequestered in the office. I was on work from home duty today, but tomorrow it’s back to campus. And next week, I’ll be back at the home office, or at least at the house.

Today I edited an interview I’m publishing tomorrow, caught up on email, and generally prepared for this last week of in-person work.

Most crucially, I started charting out what the next several weeks of work from home will look like. And, happily, there will be things to do. There are always things to do.

OK, perhaps that wasn’t the most crucial thing. I also had a Zoom meeting about some upcoming stories that students are reporting on. I think I may enjoy those more than they do, but I hope my participation is at least in some way useful for them.

Also, I got two new tires for the car today. I’d developed a slow leak in one that was going bald anyway, and the other wasn’t far behind. So I drove over to the tire place and put on my mask and nodded at the “Must wear a mask” sign on the door and walked inside.

And I immediately noticed that a good mask does not filter out the peculiar smell of unused vulcanized rubber. A guy was on the phone in the back office. He saw me, finished the call, hung up and put his mask on. The Boomer sitting in their chairs waiting on his car to come down off the lift did not have a mask on.

I’ve really had it with this sort of thing.

So the guy working there asked me what I needed. We went and looked at the car. He drove it into their work bay. I said, You know, it’s a nice sunny late afternoon. I’m just going to stand out here if you need me.

“I don’t blame you,” he said.

What I didn’t say, and I don’t know if he inferred, was Because I don’t want to sit around that guy, or your unmasked coworkers.

But I took his response to mean that he knew what I was on about.

So I enjoyed the sun in a medium-light jacket and caught up on some current events and began wondering if I should scale that Sisyphean exercise back next week, when my car came down off the work lift. Inside, to pay, I saw that the unmasked Boomer was thankfully gone. Two of the unmasked employees were right there. And I mean, right there.

So I left just as quickly as I could. Used their hand sanitizer — I see it like water in the South, now. If it’s on offer, you take advantage of the opportunity — and got to the car and used mine, wiping down the wheel and the door features and so on, just to be sure.

I rolled down the windows, because it was, in fact, a lovely afternoon, for a few blocks to let any cooties escape. And I listened to the hum of four good tires on the road.

By the time I got back to the house it was growing dark once again. So I set about doing a few household things until dinnertime. It was the productive Monday I’ve been trying to have for the last several Mondays, really. And there’s some satisfaction in that.